Watermelon and Lime Granita
Ингредиенты
- 1 cup (250 ml) water
- 1/2 cup (105 g) sugar
- 2 cups (500 ml) watermelon juice (see note)
- 1/4 cup (60 ml) lime juice
Инструкция
- In a saucepan, bring the water and sugar to a boil, stirring until the sugar has dissolved. Let cool.
- In a flat 8-cup (2 litre) airtight container, combine the watermelon juice and lime juice. Add the syrup and mix thoroughly.
- Cover and freeze for 6 hours or until completely frozen.
- Using a fork, scrape the granita into icy crystals. Serve immediately in chilled bowls.
