Zombie Punch with Bloody Hands and Fingers (Punch and Fruit-Juice Ice)
Zombie Punch with Bloody Hands and Fingers (Punch and Fruit-Juice Ice)
Ingredients
- 3 medium talcum-free latex gloves
- 2 1/2 cups (625 ml) thick red berry juice (such as Bolthouse Farms), approximately
- 3 cups (750 ml) chilled pineapple juice
- 1 cup (250 ml) chilled mango juice
- 1 cup (250 ml) dark or light rum
- 1/4 cup (60 ml) lime juice
- 1/4 cup (60 ml) lemon juice
- 1/4 cup (60 ml) sugar
Instructions
- Fill a glove with juice and tie to seal. To give the hand a slight curve, place on an orange trimmed so that it sits flat. Freeze overnight. Take care not to allow too many creases to form, or it will be difficult to remove the glove without breaking the fingers.
- Fill the fingers of the other 2 gloves with the remaining juice. Using clips, hang
- the gloves in the freezer so that the juice stays in the fingers.
Zombie Punch with Bloody Hands and Fingers (Punch and Fruit-Juice Ice)