Sweet treats shouldn’t only be reserved for weekends. When you want to satisfy your sweet tooth with simple ingredients you already have on hand, turn to this pudding made with a more pronounced dark maple syrup. You can turn it into something a little more indulgent and gourmet by adding whipped cream and a maple shortbread crumble, both crumbly and melt-in-your-mouth, which adds a delightful touch to this comforting recipe.