Artichoke and Red Bell Pepper Spread

1 октября, 2025 AppetizersDips and Salty SpreadsNo-Cook MealsSummer CookingSummer PicnicVegetables Автор: admin

Ингредиенты

  • 1 jar (170 ml) oil-packed artichokes, drained and coarsely chopped
  • ¼ cup (60 g) store-bought roasted red bell peppers, drained and coarsely chopped
  • ¼ cup (35 g) green olives, pitted and coarsely chopped
  • 2 tbsp (30 ml) olive oil
  • 2 tsp capers, drained
  • 1 tsp (5 ml) tomato paste
  • 1 tsp (5 ml) harissa
  • 1 small garlic clove, quartered

Инструкции

  1. In a small food processor, blend all of the ingredients into a coarse purée. Season with salt and pepper.
  2. The spread will keep for 1 week in an airtight container in the refrigerator.

Artichoke and Red Bell Pepper Spread

Теги: Dairy-free Egg-free Gluten-free Lactose-free Nut-free Vegan Vegetarian

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