Parmesan Popcorn
Parmesan Popcorn
Ingredients
- 3 tablespoons (45 ml) salted butter, melted
- 1 popcorn recipe
- 1 tablespoon (15 ml) grated Parmigiano-Reggiano cheese
- Salt
Instructions
- Pour the butter in a thin stream over the popcorn and sprinkle with the cheese. Sprinkle with salt and toss well.
Parmesan Popcorn