Asian Marinade
Asian Marinade
Ingredients
- 3 tablespoons (45 ml) vegetable oil
- 3 tablespoons (45 ml) rice vinegar
- 2 tablespoons (30 ml) soy sauce
- 1 tablespoon (15 ml) toasted sesame oil
- 1 tablespoon (15 ml) fresh ginger, finely grated
- 1 tablespoon (15 ml) honey
- 3 cloves garlic, finely chopped
- 1 green onion, finely chopped
- Pepper
Instructions
- In a bowl, combine all the ingredients.
Asian Marinade