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1 октября, 2025

Raspberry Sauce

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Raspberry Sauce

Servings: 1 ¾ cups (430 ml)
Prep Time: 5 min
Total Time: 5 min

Ingredients

  • 4 cups (500 g) frozen raspberries, thawed
  • 1/3 cup (70 g) sugar

Instructions

  1. In a blender, purée the raspberries and sugar until smooth. Strain, if desired.
  2. Serve with a sponge cake or mille-crepe cake.

Raspberry Sauce

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