In this recipe, coat the chicken breasts in a mayonnaise-lemon sauce before placing them in the air fryer, which keeps the meat tender and juicy. Serve along with romaine lettuce, avocado, cheese curds and the leftover sauce, which also doubles as a dressing.
Метка: Gluten-free
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Pan-Seared Swordfish with Tomato Sauce and Spaghetti Squash
Pan-Seared Swordfish with Tomato Sauce and Spaghetti Squash
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Garlic Sauce (Toum)
This creamy, Mediterranean-inspired sauce is perfect for pairing with grilled meats, marinating chicken or as a topping for shish taouk. Made with garlic, egg whites, lemon juice and canola oil, it’s known for its versatility, light texture and intense garlic flavour.
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Vermicelli Salad with Spicy Tuna
Gone are the days of tuna sandwiches on white bread, thanks to this carefully thought-out cold salad. The fish in this recipe is paired with rice vermicelli, pickled julienned carrots and mango. A curry mayonnaise also adds a bold and surprising flavour. Generously garnished with fresh herbs, this family-friendly dish is a combination of a poke bowl and spring rolls.
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Pork Chops with Tomato, Fennel and Parmesan Polenta
A weeknight staple, pork chops are a cut of meat that is easy to love. Pair them with everyday ingredients like onion, bell pepper, tomato, fennel seed, olives and parsley, to create a quick and delicious stew at a reasonable cost. Instead of mashed potatoes, serve them with a creamy polenta instead.
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Beef and Chickpea Stew
Take advantage of beef chuck roast that’s on sale to make this slow-cooker recipe with North African flavours. The dish includes vegetables such as roasted bell peppers, spices, as well as dried apricots for a touch of sweetness. To reduce costs, you can even swap half the meat in the recipe for chickpeas, saving time and money all the while enjoying this comforting dish.
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Honey-Mustard Chicken Drumsticks
Mustard, honey and paprika make for a winning combination in this convenient recipe. Affordable chicken drumsticks, which are often on sale, are coated in a rich yellow marinade. Just pop them into the oven after work for a meal that the kids will devour with zeal. It’ll be a treat for their appetite and your wallet.
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Steak in the Pizza Oven
You can make a great steak in a skillet or on the grill, but did you know that you can achieve a restaurant-quality piece of meat in your outdoor pizza oven? With just beef medallions, salt and pepper, a hot cast iron skillet and four minutes of cooking time, you’ll have a meal everyone around the table will enjoy.
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Candied Sweet and Salty Maple Nuts
This quick and easy recipe elevates your usual handful of snacking nuts. By baking the almonds, cashews and pecans in the oven, they become caramelized and crunchy. Their sweet side, from maple sugar, and salty flavour, thanks to a touch of fleur de sel, come together to brighten up pre-dinner drinks.
