The Regent's Recipes
Grilled Cheese
Herbed Rice with Pine Nuts
Bi-Coloured Scalloped Potatoes
Mashed Potatoes with Buttermilk and Chives
American-style (for fries, shrimp, Mongolian hot pot)
Italian-style Dip
Pumpkin Seed Dip
Lavender and Honey Butter
Honey Mustard Sauce
Mango Mayonnaise
