The Regent's Recipes
Crunchy Maple Meringue
Pavlova Meringue
Lemon Curd
Floating Island
Creme caramel (2)
Nuoc Cham Sauce
Custard Sauce (3)
Creme Brulee (2)
Chicken and Lemongrass Skewers
Mango and Curry Pork Tenderloin