This summery, sunny salad has just the right amount of sweet-and-sour zing to brighten up any picnic. It’s the perfect pal for spicy mains especially our Jerk Chicken recipe
Метка: Gluten-free
-
Cajun Spice Salmon and Vegetables
Spice up your weeknight meal with this lively salmon dish, coated with a punchy Cajun seasoning and paired with crisp green beans and tender sweet corn. Simply rub the fillets, place them on the grill and let the good times roll.
-
Grilled Asparagus with Beet Hummus and Curried Chickpeas
This colourful salad uses chickpeas and beets in two ways: First, they come together in our lip-smacking hummus, then, we pile on grilled curried chickpeas and diced cooked beets with lightly grilled asparagus. Win-win.
-
Grilled Pork Chops and Lemon Parmesan Salad
Get flavour fast with our pork chop marinade that doubles as a salad dressing. With its lemon zing, hint of chili and freshly grated Parmesan, it’s tempting to drizzle it on everything! Pro tip: Grill the chops bone-in to get their full, juicy goodness, right down to the last bite.
-
Homemade Coconut Milk
For this recipe, you only need a coconut, some water, a blender and few minutes to make the equivalent of a can of store-bought coconut milk. Without any added sugar or preservatives, it can be used in a range of sweet and savoury recipes.
-
Breakfast Rice Pudding Bowls with Raspberries and Pears
With just enough protein to make it a healthy breakfast, this not-too-sweet rice pudding is a great replacement for your regular cereal. The decadent, creamy arborio rice and tart raspberry and pear purée work together like a dream. And the sprinkle of homemade almond granola gives the meal just enough crunch to wake up your taste buds.
