Brussels Sprouts and Endive Salad
Метка: Gluten-free
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Cranberry Crusted Salmon
This salmon fillet is a great option for anyone who likes a lighter protein or wants to eat less red meat. To garnish the fish, Ricardo prepared a tapenade featuring the bright acidity of fresh cranberries. ’Tis the season to take advantage of this Nordic fruit that rivals citrus in the tart department.
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Amaretto Sour with Ginger Ale
Tying a sprig of cedar to the stem of each glass gives this cocktail a botanical accent. For a simple yet elegant effect, secure the leaves with green garden twine.
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Remoulade Oysters
It’s a myth that you have to shuck your oysters seconds before serving. Time it so the shucking is done before the doorbell first chimes, then put your salty brother-in-law to work topping bivalves with the zesty remoulade sauce you made yesterday. After that, it’s slurp city.
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Citrus Champagne Cocktail
This cocktail requires its own infused gin. When you make it, remember to keep track of the time: Tannins in the tea will make the infusion bitter if left to steep too long.
