This honey bourbon sauce keeps well in the fridge.
Метка: Gluten-free
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BBQ Pork Ribs
No need to boil these ribs first. Just sear them and then leave the rest of the cooking to indirect heat.
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Tofu and Turkey Patties with Coconut Milk
These patties, combining tofu and turkey, are flavoured with Indian spices. Adding spinach to the tofu when puréeing it in the food processor not only adds flavour and colour, but also vitamins.
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Homemade Soy Milk (Doujiang)
Soy milk, or doujiang, is particularly popular in Taiwan. To make it at home, choose quality soy beans and soak them beforehand. Then grind them and mix them with water before cooking them. This delicate and slightly sweet beverage is the perfect complement for doughnuts (youtiao), as is done in Taipei, or any other pastry.
