Egg Hors D’oeuvres
Egg Hors D’oeuvres
Ingredients
- Crackers
- Spread of your choice (bell pepper, chives cream cheese, hummus...)
- 1 egg
- Herbs of your choice
Instructions
- Cut the hard-boiled egg into four slices. Spread the crackers with your favourite spread. Place a slice of egg on each cracker. Garnish them with chopped herbs like chives.
Egg Hors D’oeuvres