The Regent's Recipes
Lavender and Honey Butter
Featured in the book Ma cuisine week-end Book (French Version)
Hearty Mexican-Style Soup
Martine’s Haitian Squash Soup (Soup Joumou)
Spinach Soup
Duck Confit and Barley Soup
A classic Quebecois dish, this pea soup makes an excellent meal any time.
Grilled Tomato Minestrone Soup
Cream of Corn and Acorn Squash Soup
Indian-Style Red Lentil Soup