The Regent's Recipes
Cream of Celery and Spinach Soup
Beer Chili
Balsamic Caramelized Onions
Bruschetta in a Jar
Plum Tomato Confit
Bell Pepper Butter
Ratatouille
Fresh Tomato Sauce
Tuna Shepherd’s Pie
Ravioli and Green Pea Soup (ravioli in brodo)
