The Regent's Recipes
Meatless Moussaka
Featured in the book Ma cuisine week-end Book (French Version)
Vegetarian Quesadillas
Mediterranean Salad
Lentil and Vegetable Salad
Black Beans and Wild Rice Salad
Spinach Polpette in Tomato Sauce
Sesame and Honey Marinated Tofu Skewers
Potato, Tomato and Cheese Curd Tarts