The Regent's Recipes
Pasta con Cavolo (Pasta with Cabbage and Mushrooms)
Green Pea and Corn Pasta
Greek Salad
Spring Vegetable and Grapefruit Salad
Pan-Fried Onions and Chorizo
Fried Onion Rings
Honey-Roasted Yellow Potatoes
Pineapple and Yellow Bell Pepper Ketchup
Cream of Yellow Carrot, Leek, and Saffron Soup
Lump-Free Mashed Potatoes