The Regent's Recipes
Creamy Wilted Leek
Green Pea and Fish Lasagna
St-Germain Soup (Fresh Pea Soup)
Sesame Bok Choy
Squash Quiche
Featured in the book Ma cuisine week-end Book (French Version)
Coal-Roasted Potatoes
Grilled Vegetable and Garlic Salad
Cold Avocado and Cucumber Soup
Ethné de Vienne’s Tex-Mex Cream-Style Corn
