Desserts
COOKIES
Snickerdoodles
Soft and chewy, this recipe for snickerdoodle cookies will become a family favourite.
CAKES
Sticky Toffee Pudding Cake
This holiday homage to sticky toffee pudding elevates the classic English dessert to cake status. Made in a large soufflé…
BREAKFAST AND BRUNCH
Mango Syllabub
Thanks to Laura, our Editor-in-Chief, we’re all wild about syllabub, the Old English dessert made with whipped cream, white wine…
BARS AND SQUARES
Chocolate Caramel Squares
This treat is inspired by millionaires’ shortbread (also known as caramel shortbread), but with an oatmeal base.
CAKES
One-Pan Fruitcake
“Fruitcake is too complicated to make.” We hear the same thing every year! Well, here’s our completely simplified version (in…
CHOCOLATE
Double Chocolate Shortbreads
A classic sandy texture plus big chunks of chocolate designate these as a must-bake. And because they can be made…
FROZEN DESSERTS
Mango-Lassi Ice Pops
Refreshment on a stick gets a major upgrade with these creamy mango-yogurt lassi pops, studded with crunchy pistachios.
APPETIZERS
Mai Tai
First made famous at Trader Vic’s in California, the Mai Tai is the quintessential tiki tipple. The drink’s name was…