Ricardo’s recipe : Fleur de Sel Caramel
Buttercream (3)
Fleur de sel caramel cupcakes
Blueberry Sauce
Lychee Sorbet
Chocolate-Hazelnut Lava Cake
Ricotta Cheese Mousse and Raspberry
Blueberry and Oatmeal Crisp Cake
Candied Kumquats in their Syrup
Lime Flan with Coconut Caramel