The Regent's Recipes
Spit-Roasted Pork
Coal-Roasted Potatoes
Grilled Vegetable and Garlic Salad
Mustard Barbecue Sauce (North Carolina)
Smoky BBQ Sauce (Kentucky)
White Barbecue Sauce (Alabama)
Curried Beef Brochettes
Chicken Saltimbocca with Basil and Capers
Grilled Chicken with Celery and Coconut Gremolata
Grilled Pork Chops with Figs
