The Regent's Recipes
Ravioli, Cherry Tomato, and Parmesan Skewers
Alsatian Pizza
St-Jacques Scallop Hors D’oeuvres
Gravlax and Sour Cream Hors D’oeuvres
Spiced Red Wine Syrup for Reinvented Sparkling Kir
Pomegranate Vodka
Mulled Spiced Cranberry Juice
Cranberry Chutney
Pork Meatball Soup
Sesame Fried Chicken
