Thyme Butter
Thyme Butter
Ingredients
- 3 tablespoons (45 ml) salted butter
- 1 sprig thyme
- 1 popcorn recipe
- Salt
Instructions
- In a saucepan, melt the butter with the thyme over low heat. Remove from the heat and let steep for 5 minutes. Remove the thyme. Drizzle the butter over the popcorn. Season with salt and toss to coat.
Thyme Butter