Sangria
Sangria
Ingredients
- 1 orange, washed, halved and thinly sliced
- 1 lime, washed and thinly sliced
- 1 bottle 750 ml red wine
- 3 tablespoons (45 ml) orange liqueur (Grand Marnier)
- 1/3 cup (75 ml) dark rum
- 1 cup (250 ml) orange juice
- 3 cups (750 ml) Sprite, cold
- Ice cubes
Instructions
- In a large pitcher, combine all the ingredients except for the soda and ice cubes. Cover and refrigerate for 1 to 2 hours for the flavours to blend.
- Just before serving, add the soda and ice cubes. Serve very cold.
Sangria