Mommy Guay’s Sweet Mustard
Mommy Guay’s Sweet Mustard
Ingredients
- 2 cups (500 ml) prepared mustard
- 1 1/2 cups (375 ml) sugar
- 1 teaspoon (5 ml) celery seed
Instructions
- In a saucepan, combine all the ingredients. Cook over low heat for 20 to 25 minutes, stirring occasionally. Refrigerate.
Mommy Guay’s Sweet Mustard