Melon Punch
Melon Punch
Ingredients
- 2 cups (500 ml) cold white wine
- 1/2 cup (125 ml) melon liqueur
- 2 cups (500 ml) white cranberry juice
- 1 1/4 cups (310 ml) watermelon balls
- 1 1/4 cups (310 ml) honeydew melon balls
- 1 1/4 cups (310 ml) cantaloupe melon balls
- Long zest of 1 lime
- 1 can 355 ml ginger ale
- Ice cubes
Instructions
- In a pitcher, combine all the ingredients, except for the ginger ale and ice cubes. Refrigerate for one hour. Just before serving, add the ginger ale and ice cubes.
Melon Punch