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1 октября, 2025

Jasmine and Cherry Cocktail

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Jasmine and Cherry Cocktail

Servings: 2
Prep Time: 10 min
Cook Time: 10 min
Total Time: 20 min

Ingredients

  • 1/2 cup (125 ml) water
  • 1/4 cup (55 g) sugar
  • 2 tbsp jasmine tea leaves (or 1 tea bag)
  • 3 oz (90 ml) jasmine syrup
  • 2 oz (60 ml) gin
  • 1 1/2 oz (45 ml) lemon juice
  • 1 oz (30 ml) cherry liqueur
  • 1 tsp (5 ml) candied Amarena cherry or maraschino cherry syrup (optional) (see note)
  • 1/2 cup (125 ml) ice cubes
  • 1/2 cup (125 ml) tonic water, cold
  • 2 candied Amarena cherries or maraschino cherries (optional) (see note)
  • Small edible flowers (optional)

Instructions

  1. In a small pot, bring the water and sugar to a boil until the sugar has dissolved. Remove from the heat. Add the tea and let infuse for 5 minutes. Strain through a sieve and refrigerate until completely chilled, about 1 hour. The syrup will keep for 3 weeks in an airtight container in the refrigerator (see note).

Jasmine and Cherry Cocktail

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