Bloody Mary Popsicles
Bloody Mary Popsicles
Ingredients
- 2 cups (500 ml) tomato juice
- 1/4 cup (60 ml) vodka
- 2 teaspoons (10 ml) lemon juice
- 1 teaspoon (5 ml) Worcestershire sauce
- Tabasco sauce, to taste
- Celery salt, to taste
- Freshly ground pepper
Instructions
- In a pitcher, combine all the ingredients. Season with salt and pepper. Pour into Popsicle molds. Freeze for 4 to 5 hours.
Bloody Mary Popsicles