Подготовка: 15 мин Время приготовления: 5 мин Порций: 4

Ингредиенты

  • 2 tablespoons (30 ml) dried thyme
  • 2 tablespoons (30 ml) ground cinnamon
  • 1 tablespoon (15 ml) dried oregano
  • 1 tablespoon (15 ml) ground ginger
  • 2 teaspoons (10 ml) sugar
  • 1 teaspoon (5 ml) nutmeg
  • 1 teaspoon (5 ml) onion salt
  • 1 teaspoon (5 ml) garlic powder
  • 1 teaspoon (5 ml) salt
  • 1/2 teaspoon (2.5 ml) ground pepper
  • 1/4 teaspoon (1 ml) Cayenne pepper (or to taste)
  • 1/4 teaspoon (1 ml) ground cloves
  • 4 tilapia fillets
  • 1/4 cup (60 ml) butter, melted
  • Lemon wedges

Инструкция

  1. In a bowl, combine all the ingredients. Set aside.
  2. Place a cast iron skillet on the grill and preheat, setting the burners on
  3. high (or over high heat on the stove with good ventilation). Allow it to warm up for
  4. 15 minutes.

Christmas Spices Blackened Tilapia

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