Подготовка: 5 мин Порций: 2 tbsp (30 ml), about

Ингредиенты

  • 2 tsp coriander seeds
  • 1 tsp dried thyme
  • ½ tsp black peppercorns
  • ¼ tsp ground turmeric
  • ¼ tsp ground cassia or cinnamon
  • 10 allspice berries
  • 1 bay leaf
  • Ground habanero chili pepper to taste
  • A pinch of nutmeg or mace

Инструкция

  1. In a mortar and pestle, personal blender or coffee grinder, crush the spices.
  2. The spice mix will keep for 2 years in an airtight container at room temperature.

Ethné de Vienne’s Caribbean Spice Mix

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