This Middle Eastern-inspired spread is made with yogurt and mixed spices. It’s delicious served on crackers, with vegetable crudités or simply coated with za’atar, as we’ve done here.
Метка: Gluten-free
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Mezze-Style Tofu with Onion Confit
This vegetarian mezze recipe is health-minded and easy to put together. Perfect for a weeknight meal or as a platter to entertain guests.
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Turkey Roast with Carrots and Spices
This roast turkey celebrates flavour–and friends or family! Your guests are sure to be pleasantly surprised by the hint of spice along with the addition of chickpeas, lime-marinated red onion, fresh cilantro, pomegranate seeds and a curry-kissed gravy.
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Chocolate Hazelnut Cream Cocktail
This cocktail gets its heady aroma from the pairing of chocolate and hazelnut liqueurs with cinnamon whipped cream. Look for the flavoured liqueurs at your local liquor store.
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Buffalo Chicken Salad
Modern meal prep meets a classic sports-night menu in this no-cook take on spicy Buffalo wings with blue-cheese dressing and crudités. Shredded chicken meat from your double-bird night is combined with the satisfying crispness of iceberg lettuce, celery for crunch and corn niblets for sweetness. You’ll want to reuse the thick and creamy blue-cheese dressing as a dip, while the hot sauce is, to our minds, an anytime food.
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Pork Chops with Corn, Pickled Onion and Cheese Curds
An instant pickle, a speedy marinade and a sauce that’s ready in five minutes make these barbecued pork chops ideal for entertaining with ease. We heart harissa for quickly imparting flavour to the meat, while lemon tenderizes in the time it takes to warm up that grill. With red onions, golden tones of creamed corn and cheese curds, this feast for the eyes will be the focus of the night.
