The Regent's Recipes
Featured in the book Ma cuisine week-end Book (French Version)
Chicken Tacos
Strawberry Granita with Balsamic Vinegar
Balsamic Vinaigrette
Maple and Ginger Lacquered Salmon
Maple and Pear Veal Medallions
Mussels with Salsa Verde
Maple-Glazed Ribs
Classic Steak Tartare
Homemade «Catalina» Dressing
