The Regent's Recipes
Featured in the book Ma cuisine week-end Book (French Version)
Orange & Cinnamon Poached Turkey
Never-Fail Fudge
Caro’s Cauliflower Salad
Scallop and Shrimp Mousse
Lemon and Mushroom Flageolet Beans
Scalloped Jerusalem Artichokes (2)
Clean-Out-the-Fridge Risotto
Clean-out-the-Fridge Soup
Rum and Vanilla Baked Bananas
