The Regent's Recipes
Thermos-Cooked Red Lentil Soup ®
Crabapple Jelly
Pumpkin Crème Brulée
Fall Fruit Salad
Christina Blais’ Homemade Ricotta Cheese
Spinach Salad with Chorizo and Apples
Garlic Mashed Potatoes
Mexican-Style Black Bean Frittata
Tomato Sauce made with Fresh Tomatoes
Tomato Sauce made with Fresh Tomatoes (no-press version)
