The Regent's Recipes
Cream of Tomato and Basil Soup
Two Celery and Beef Stew
Amarula Flambé Coffee
Mashed Potatoes
Fingerling Potato and Onion Casserole
Potato Confit
Sundried Tomato Mayonnaise
Herb-Roasted Beets
Steamed Salmon and Vegetable Casserole
Kim Thuy’s Chicken Pho Soup