The Regent's Recipes
Oven-Baked Crispy Tofu with Fresh Vegetable Salad
Grilled Salmon with Salad and Herbed Yogurt
Cream of Sweet Potato Soup with Ginger-Turmeric Yogurt
Coffee and Caramel Macarons
Lentil Pilaf
Shredded Turkey Sandwich with Gravy
Clementine Marmalade
Sesame Balls (Jian Dui)
Braised Chicken with Tomatoes and Cheese
Marinara Sauce