Blueberry Cobbler with Lavender Whipped Cream

Candied Morello Cherries

Tomato, Feta and Black Olive Bruschetta

Lime–Paprika Beef Bites

Mussels in Cream and Pernod

Parmigiano Crackers

Little Green Bean Salad

Yogurt with Apple and Maple Granola Cups

Cauliflower with Mornay Sauce

Potato Rosette