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1 октября, 2025

Scallop Tartare

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Scallop Tartare

Ingredients

  • 225 g (1/2 lb) very fresh scallops, chopped with a knife
  • 30 ml (2 tbsp) dried cranberries, finely chopped
  • 30 ml (2 tbsp) chopped fresh chives
  • 30 ml (2 tbsp) grapefruit juice
  • 15 ml (1 tbsp) olive oil
  • Caviar or fish roe, for garnish
  • Salt and pepper

Instructions

  1. In a bowl, combine all the ingredients, except for the caviar. Season with salt and pepper. Refrigerate for about 30 minutes.
  2. Serve in 12 wonton spoons. Garnish with the caviar.

Scallop Tartare

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