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Рубрика: Winter Cottage Entertaining
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Roasted Garlic Broth (for beef and game fondue)
Fondue night in the cards? Then this tasty roasted garlic broth, perfect for beef and game meats, will be the perfect addition to the party!
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Marbled Pistachio Bread
Whether for breakfast or a coffee break, we love all kinds of dessert breads. Here’s a marbled version made with local pistachio butter. Even once the cake is baked, the butter remains creamy and brings a richness to the loaf, making for an indulgent snack.
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Pappardelle with Ham and Radicchio Ragù
In this recipe, use leftover roasted ham by incorporating it into a sauce similar to a Bolognese, where it replaces ground meat. The sauce is made from ham broth, vegetables and tomato paste that simmer until rich and thick. At the end of cooking, add radicchio to balance the sweet taste of the carrots in the sauce with its bitterness, and then add a bit raw as a garnish for extra crunch and finesse. Mixed with pappardelle and a generous dose of Parmesan cheese, it’ll be a pretty fancy dish for entertaining.
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Raspberry S’mores
A summer’s night around the campfire is the perfect opportunity to toast some s’mores; don’t forget to add some fork-smashed raspberries. It’s the perfect twist to the classic s’more.
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Baked Feta with Roasted Shallots and Dates
Let your guests marvel at this Greek-inspired sweet and salty appetizer, easy to make. Slices of creamy feta cheese are garnished with oven-roasted shallots and beautiful, plump dates. The aniseed-flavoured alcohol enhances the flavours while the pistachio-mint duo seasons the dish. A panful to share, with almost no dishes to wash!
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Beef Ravioli with Mushroom Sauce
Sold at IGA stores, our RICARDO Braised Beef and Mushroom Ravioli are perfect for an effortless flavourful meal. For this recipe, cook the fresh pasta in boiling water for 3 minutes, then coat it in a generous red wine sauce with mushrooms. Thus presented, the pasta gains in elegance and flavour, becoming a great ally for weeknight suppers and even more elegant weekend dinners.
