These thick and perfectly golden pancakes are ideal for stretching out your weekend breakfasts. Although they’re fairly simple to make, these pancakes require a bit of preparation to turn out the very best. Enjoy them with maple syrup and fruit.
Рубрика: Waffles and Crepes
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Waffles with Ham, Poached Eggs and Béarnaise Sauce
Waffles with Ham, Poached Eggs and Béarnaise Sauce
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Catherine Lépine-Lafrance’s Buttermilk Crumpets
Courtesy of confectioner Catherine Lépine-Lafrance, this British-inspired crumpet recipe is a must-try breakfast bread. They’re delicious served with our pink lemonade raspberry jam.
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Caramelized French Toast with Roasted Strawberries
Pay homage to warm summer days with this decadent French toast recipe. Opt for a caramelized brioche on which you add strawberries cooked with maple syrup and orange zest. You can even make the strawberry topping the night before and simply warm it before it hits the table. Add some yogurt whipped cream as a final touch and your fruit-filled breakfast is served.
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Peanut Butter and Jam French Toast Sandwiches
Peanut butter and jelly are the classic sweet and salty lunchtime combo. As a golden French toast sandwich, no one will believe how few ingredients and steps this recipe requires!
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Crepes with Berries and Chocolate Sauce
Making crepes is child’s play. Just combine the dry ingredients, then add the eggs, vanilla and milk gradually. Served with a creamy microwave chocolate sauce and fresh fruit, this promises to be a delicious and sunny breakfast.