In this recipe, pan-fry the gnocchi to enhance their flavour and texture, and then pair them with cod fillet, a…
A vegetarian rice bowl is always popular, no matter the season. While the rice cooks, sauté chopped mushrooms enriched with…
In spring, the produce section of the supermarket is adorned with asparagus and radishes, which are roasted here as part…
We drew inspiration from the Piña Colada to create this sunny pineapple and lime cocktail, but with the addition of…
Who doesn’t enjoy a bagel loaded with cream cheese and smoked salmon? In collaboration with Philadelphia, we went one step…
Fennel is delicious on its own. Its bulb can be enjoyed raw or braised, as in this recipe, where we…
Chickpeas have the same comforting power as yellow peas in this popular pea soup. However, this preparation is made much…
There’s no need to wait for dessert to eat some maple taffy on snow; you can enjoy some during cocktail…
This gourmet salad is made with endives, radicchio, crisp apple slices and finely chopped celery. It’s dressed with a maple-miso…
Omelette soufflé is a must-have at sugar shack meals. In this recipe, we wanted to give it a more indulgent…