Ingredients
APPETIZERS
Spicy Antipasto
To capture the freshness of summer, try this antipasto recipe made with your garden harvest. To prepare this Italian condiment,…
30-MINUTE RECIPES
Corn and Cheese Curd Salsa
This sweet and savoury salsa combines flavours from here and beyond to titillate your taste buds. Corn and local cheese…
30-MINUTE RECIPES
Shrimp Mousse (The Best)
This Nordic shrimp mousse brings a breath of fresh air to any appetizer spread. Light and creamy, it showcases the…
CHOCOLATE
Chocolate Pudding Tart
To make this chocolate pudding pie, begin with a homemade pastry cream. It’s made using eggs, chocolate milk and cornstarch,…
CORN
Maxime Lizotte’s Corn Mousse in a Jar
«I love working with Indigenous vegetables and boreal ingredients in desserts. I was inspired by British hasty pudding, which is…
BREAKFAST AND BRUNCH
Chocolate French Toast
To make French toast, you always need a base of eggs, sugar and milk, into which you then submerge a…
CREAM
Eton Mess with Roasted Strawberries
Go all out for your guests with this dessert at the centre of the table. Even though its appearance looks…
LOBSTER
Lobster Spaghetti (The Best)
Come lobster season, allow yourself to indulge in this copious dish consisting of pasta in a rich and creamy bisque-inspired…