Meat and Vegetable Pies
For this recipe developed by our own chef Etienne Marquis, transform the usual meat pie into something more refined. The…
For this recipe developed by our own chef Etienne Marquis, transform the usual meat pie into something more refined. The…
Courtesy of our own chef Laurence Viens, this recipe goes great with dessert like apple pie, to spread on a…
This recipe with local flavours is perfect for celebrating the holiday season. The meat, cooked slowly, absorbs the taste of…
Key lime pie is sweet, tangy and fresh! Drawing inspiration from this classic dessert, this easy recipe is made into…
This dessert recipe is a classic that’ll definitely impress upon first glance. Let yourself be charmed by this moist chocolate…
This one-pot dish is perfect for when you want minimal cleanup on a busy weeknight. It combines sausage, tomato paste,…
Choux pastry is great to work with because of its versatility, which allows us to create desserts specific to our…
With their warm caramel aromas mixed with spices and citrus, these familiar upside-down treats bring a touch of refinement to…
When it comes to layered desserts, this one is sure to surprise you with its easy preparation. The cake and…
We combined two beloved recipes to create an ultra-indulgent dessert: focaccia and pecan pie. Before baking, press holes into the…