The Regent's Recipes
Venison Steak with Great Hunter Sauce
Thin Fig and Foie Gras Tarts
California-Style Stuffed Turkey Roast
Chocolate «Tree» Cake
Orange & Cinnamon Poached Turkey
Maple Syrup Tartlets
Never-Fail Fudge
Christmas Sugar Cookies
Cranberry and Pistachio Biscotti
Maple and Pecan Baklava
