Waldorf Salad with Green Apple, Celery and Pecans
A standard is a standard because it works. This salad celeb (made of apples, grapes, celery and walnuts) originated more than a century ago at New York City’s Waldorf Astoria Hotel, which gave it its name. Timeless classics, like the Waldorf salad, are also open to interpretation, and our riff has Granny Smiths, celery, grapes […]
Ingredients
- 1/4 cup (60 ml) mayonnaise
- 2 tbsp (30 ml) apple cider vinegar
- 1 tbsp (15 ml) whole-grain mustard
- 1 tbsp (15 ml) maple syrup
- 6 cups (200 g) oak leaf lettuce, shredded
- 2 cups (350 g) red grapes, halved
- 1 1/2 cups (150 g) roasted pecans
- 3 celery stalks, sliced
- 1 green apple, cored, finely sliced and lightly tossed with lemon juice
Instructions
- In a bowl, whisk together all of the ingredients. Set aside.
A standard is a standard because it works. This salad celeb (made of apples, grapes, celery and walnuts) originated more than a century ago at New York City’s Waldorf Astoria Hotel, which gave it its name. Timeless classics, like the Waldorf salad, are also open to interpretation, and our riff has Granny Smiths, celery, grapes and pecans lightly tossed with a mayonnaise-based dressing on a ballad of baby lettuce.