Spicy Lemon Honey
This spicy honey with paprika and cayenne pepper can elevate recipes like focaccia, fries and even chicken. It’s ready in mere minutes and is a dipping sauce with lots of personality.
Ingredients
- ½ cup (125 ml) honey
- 1 lemon, zest finely grated and juiced
- ½ tsp red pepper flakes
- ¼ tsp cayenne pepper
Instructions
- In a small pot, bring all of the ingredients to a boil. Simmer for 2 minutes. Season lightly with salt. Pour the honey mixture into a bowl. Let cool before serving. The spicy honey will keep for 2 weeks in an airtight container in the refrigerator. Let sit out at room temperature before serving.
This spicy honey with paprika and cayenne pepper can elevate recipes like focaccia, fries and even chicken. It’s ready in mere minutes and is a dipping sauce with lots of personality.