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1 октября, 2025

Fried Ravioli with Marinara Sauce

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Fried Ravioli with Marinara Sauce

Servings: 48
Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min

Ingredients

  • 1 small onion, finely chopped
  • 1 clove garlic, chopped
  • 2 tablespoons (30 ml) olive oil
  • 2 cups (500 ml) tomato purée or tomato sauce
  • 1/4 cup (60 ml) fresh basil, chopped
  • 1/2 cup (125 ml) unbleached all-purpose flour
  • 2 eggs, lightly beaten
  • 1 cup (250 ml) panko breadcrumbs
  • 1 cup (250 ml) dry breadcrumbs
  • 48 fresh cheese ravioli, store-bought
  • Salt

Instructions

  1. In a saucepan, soften onion and garlic in oil. Add sauce, bring to a boil, and simmer for about 5 minutes. Add basil and adjust seasoning. Keep warm.

Fried Ravioli with Marinara Sauce

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