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1 октября, 2025

Ethné de Vienne’s Cucumber Salad

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Ethné de Vienne’s Cucumber Salad

Servings: 4
Prep Time: 15 min
Total Time: 15 min

Ingredients

  • 3 Lebanese cucumbers
  • 2 cloves garlic, thinly sliced
  • 1/2-inch (1-cm) fresh ginger, cut into julienne
  • 3 tablespoons (45 ml) soy sauce
  • 3 tablespoon (45 ml) balsamic vinegar
  • 2 teaspoons (10 ml) sugar
  • 1 teaspoon (5 ml) sesame oil
  • 1/4 cup (60 ml) roasted peanuts, chopped
  • 2 green onions, cut into julienne strips
  • 2 teaspoons (10 ml) Yunnan spice blend

Instructions

  1. Partially peel the cucumbers and cut into uneven pieces. Place on a plate.
  2. Add the remaining ingredients to the cucumbers, one after another and serve.

Ethné de Vienne’s Cucumber Salad

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